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I can’t believe we are already half way through March! Where does the time go?? I thought it would be a good time for a little ranch update!
Something interesting that I never knew before we started selling meat was that there are different cuts of pork chops.
This is going to be my first year trying out a corned beef recipe for St. Patties Day
I am sure there is a name for this somewhere as I am sure I am not the first to make this. However, for us, I just threw this together one day out of desperation for something to eat and then Cameron loved it and I forgot what was even in it. Until he found a photo he took of it so he could remember what was in it ha! Guess he knew I would have problems recreating it.
Well it is that time of year again…time to try and make a good decision on what bull to pick! For most producers, they love the breed selection side and picking the best looking or best performing bull in their...
