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Raising pigs outside like we do has many benefits for the meat and the fat that we turn into lard. One of the main benefits is the increase in Vitamin D.
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What I have learned through a little research about what a pigs tail can tell us
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I was having a conversation with someone about cooking pans and I mentioned I only cook with cast iron. The response I got was “gosh that is a lot of work”, well that made me think about it for a minute.
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The old Yiddish proverb of “We plan, God laughs” certainly seems to be a theme in my life. Which is interesting because I really LOVE having a plan. Just ask Cameron, I drive him crazy with the need for a daily plan. Good thing that he loves me and puts up with me!
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I had someone recently ask me why I am so obsessed with knowing what is in my food and where it comes from.